Simply coat strawberries with sugar and let sit for 10 min. Next, place a slice of angel food cake on a plate and pour about 2 tbsp. of the strawberry mixture overtop. You can also drizzle any excess syrup you may have from the strawberries! Top with a dollop of whipped cream and you're ready to enjoy!
Eurofresh Bakery Angel Food Cake, cut into 8 slices
2 1/2 cups sliced fresh Strawberries
2 tbsp. White sugar