Yields
20
Ingredients
1 10 lb. fully cooked ham
1/3 large orange, juiced and zested
1 1/4 cups packed dark brown sugar
1/3 cup pineapple juice
2 tablespoons Dijon mustard
1/3 cup honey
1/4 teaspoon ground clobes
Prep
15 min., Cook Time 2 1/2 - 3 hrs.
Directions
Preheat oven to 325 degrees F and place ham in a roasting pan. In a small saucepan, combine honey, orange juice, orange zest, brown sugar, Dijon mustard, ground cloves, and pineapple juice. Bring ingredients to a boil, reduce heat, and summer for an additional 5-10 min. Set aside. Bake ham, uncovered, in preheated oven for 2 hours. Remove ham from oven and brush with glaze. Put back in the oven and bake for an additional 30-45 minutes, brushing the ham with glaze every 10 minutes.
Enjoy and have a Happy Thanksgiving!!
*All of these ingredients can be found at Eurofresh Market
Thank You for shopping at Eurofresh Market!