Yields
About 4
Ingredients
1 lb pkg pasta (fusilli, fettuccine or your preference)
2 cups fresh basil leaves
1 clove garlic
3 tablespoons toasted pine nuts
3 tablespoons grated parmesan cheese
2 tablespoons fresh lemon juice
3 tablespoons olive oil
1 cup frozen peas
Salt and pepper to taste
Prep
Prep Time: 10 min., Cook Time: 8-10 min.
Directions
Cook pasta according to box directions. Place pine nuts in a small pan over low-medium heat and toast until slightly brown, watching closely not to burn! Next, combine remaining ingredients in a food processor, except for peas, and blend until smooth. When pasta is cooked, drain it and mix together with pesto sauce and thawed peas. Top with more parmesan cheese. Enjoy!
Suggested Side Dish: Caprese Salad
*All of these ingredients can be found at our store!
Thank you for shopping at Eurofresh Market!